Inspired by American Cookery, written by Amelia Simmons and published in 1796, United Bakes of America Cookbook brings together baking and history in a thoughtfully crafted collection. It features modern interpretations of dessert recipes selected for a range of reasons, including their reflection of emerging American culinary traditions, and in some cases, distinctive names or notable ingredient choices. Accompanied by original illustrations, the book also includes curated experiences and sources that encourage continued curiosity and exploration of American food history.
United Bakes of America Cookbook is a 6" x 9" 56-page paperback.
Purchase direct via Amazon here.
Inspired by American Cookery, written by Amelia Simmons and published in 1796, United Bakes of America Cookbook brings together baking and history in a thoughtfully crafted collection. It features modern interpretations of dessert recipes selected for a range of reasons, including their reflection of emerging American culinary traditions, and in some cases, distinctive names or notable ingredient choices. Accompanied by original illustrations, the book also includes curated experiences and sources that encourage continued curiosity and exploration of American food history.
United Bakes of America Cookbook is a 6" x 9" 56-page paperback.
Purchase direct via Amazon here.
